Danny Meyer
Restaurateur, Union Square Hospitality Group
A successful restaurant is more than a dining establishment; it is a form of entertainment. Danny Meyer, with his emphasis on hospitality, has become one of New York’s most successful restaurateurs. His restaurants include the Union Square Cafe, Gramercy Tavern, Eleven Madison Park, and The Modern, at the Museum of Modern Art.
Jessica Harris speaks with Danny about how he built some of New York’s leading restaurants, from scratch.
